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Japanese F&B giants Ajinomoto and Meiji have called for more harmonised food regulations planned in collaboration with the food industry address local malnutrition problems as well as ‘big gaps’ with international standards.

New zealandTakaaki nishiiJun furutaInge kauerFukushima yasumasaJapanese ministry of healthGlobal healthAccess to nutrition initiativeBoth ajinomotoNutrition initiativeGlobal accessNutrition indexDirector inge kauerGlobal indexMeiji chief sustainability officer junPresident takaaki nishii