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How to Make Still Austin Whiskey s Spiced Blood Orange Sour

Texas Music Magazine How to Make Still Austin Whiskey’s Spiced Blood Orange Sour This drink is heavy on the citrus and sweetened with maple syrup. We’re proud to have Still Austin Whiskey as the presenting sponsor—as well as the location—for our next Front Porch Session on Jan. 28 featuring Ben Kweller. Before we live-stream the performance, Still Austin will be providing free kits to make old fashioneds featuring their new Straight Bourbon Whiskey for you to sip along with the show (RSVP here to sign up!). For those that want to take their home bartending up a level, they’ve also provided an additional recipe for the perfect spiced blood orange sour.

Front Porch Sessions | Featuring Ben Kweller - Texas Music Magazine

Front Porch Sessions Featuring Walt Wilkins | Jan 14 - Texas Music Magazine

How to Make Still Austin Whiskey s Still Nog - Texas Music Magazine

Texas Music Magazine This spiked holiday drink is ideal for sipping by the fire Opening their doors just over three years ago in the heart of South Austin, Still Austin Whiskey Co. has a lot to be proud of. Not only are they known for their sustainably sourced and locally crafted spirits, they were also the first distillery to open within city limits since Prohibition. We’re proud to have them as our presenting sponsor—as well as the location—for our next Front Porch Session on Dec. 29 featuring Shinyribs’ Kevin Russell & The Shiny Soul Sisters. Before we live-stream the performance, Still Austin is also providing free booze to pair with the show. (RSVP here to try out their new Straight Bourbon Whiskey.)

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