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Chopped Garlic -  10 grams Chopped ginger -  08 grams Chilly sauce -  10 grams Soya sauce -  05 grams Spring Onions -  10 grams Salt -  To taste Cooking Instructions: • Heat Oil and deep fry Barbeque Bites for 3 min @ 180 degree centigrade or in a kadhai fry till golden colour, drain and place it aside.  • Parboil Noodles, drain it properly and keep it aside. • Wash and julienne cut the onion, capsicum and carrots. Finely shred in the Spring Onions and Keep aside. • Take a frying pan, add little oil and heat till smoking. Add the chopped ginger and garlic saute for a minute. Add in the chopped onions and the vegetables and stir fry uniformly. 

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