. wind and water why the ducks millers trait was listed as part of the world cultural heritage. a very special award ceremony serves up our first course today since two thousand and two over one thousand gastronomist experts of joint force every year to select the fifty best restaurants in the world there are no strict criteria any restauranteur can impress with their skill and creativity we got a taste of the color marry. the stars lined up here you don t have a cook there are international gourmet chefs and they re all hoping their restaurant will be named one of the top fifty in the world. the world s best restaurant twenty eight is austudy fried just gonna. it s the second time since two thousand and sixteen that must seem