Rob Donnelly John Ovitt has a sticky problem. The Franklin Foods cream cheese plant he runs in Enosburg Falls makes more wastewater than the tiny village treatment plant can handle. Eric Fitch has an innovative solution. The founder and CEO of New Hampshire-based renewable power company PurposeEnergy could transform that foul cheese water into a valued commodity: renewable electricity. Their partnership seemed like a perfect match until the state s energy regulators recently raised an inconvenient truth: The power grid in the northern third of Vermont already has more renewable energy than it can handle. Big wind and solar projects developed in recent years in rural parts of the region generate far more power than businesses and residents there consume. The surplus electricity is exported to more densely populated parts of the state over older transmission lines tha
/Incredible Growth in Fruit Snacks Market is projected to reach US$ 9,174.86 million by 2027, Focusing on top key players like Bare Snacks, Crispy Green Inc., General Mills Inc., Ferrero, Mount Franklin Foods, LLC and others
Incredible Growth in Fruit Snacks Market is projected to reach US$ 9,174.86 million by 2027, Focusing on top key players like Bare Snacks, Crispy Green Inc., General Mills Inc., Ferrero, Mount Franklin Foods, LLC and others
Fruit Snacks Market 2021: Future Development, COVID-19 Impact, Manufacturers, Demands and Revenue Report discussed in a new market research report
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The fruit snacks market was valued at US$ 5,057.87 million in 2019 and is projected to reach US$ 9,174.86 million by 2027; it is expected to grow at a CAGR of 7.8% during the forecast period.
Industrial Journalist TR Cutler Predicts Essential Food Manufacturing to Double in 2021
Industrial journalist, TR Cutler recently discussed essential food manufacturing trends in the December issue of Manufacturing Outlook e-zine. Read the article here.
According to Cutler, food manufacturing, production, processing, and logistics are booming. Online consumer demand for food delivery during COVID has driven a dramatic increase in the food sector, but the sheer velocity of new and expanding food plants in the past several months portends huge growth in 2021 and beyond.
The size, geography, and scope of these projects indicate where 2021 food manufacturing is headed starting with Goya Foods which announced an $80 million expansion of its manufacturing and distribution facility in Brookshire, Texas.