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Really want to throw away as Little Kitchen waste as possible im happy in the evenings when i check again and i can say cool only 3 quarters 5 that is what. Art is it possible to save more food for the plate and create less whilst. How do you have anything for us to harvest today sure theres always some lettuce left in the usual patch as im sure there is on. Let me go for a quick round and i can show us what we can take. Once a week we call klasky comes to hina. Nichole passkey is here to rescue vegetables that have been left in the field during harvesting because theyre either too small or crooked. Here you can harvest the chart again up until the left side where the red chart starts autumn on got on and you can pick the green chard not the colored ones just the green ones. The 35 year old started collecting food from supermarket containers during her standards she has finished our law degree but since graduating has dedicated her life to the fight against waste i just an angle found

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