Hannah Timm will serve as the Director of Food and Beverage and is a highly motivated senior hospitality leader with 12 years of experience in restaurant and hospitality management including 10 new restaurant openings. She has worked for industry leaders like Four Seasons, Montage International and Fox Restaurant Concepts in her tenure, leading teams to exceed customer service goals by enhancing guest experience and lifetime value metrics.
NRN editors discuss brand activations, Cheesecake Factory | Nation s Restaurant News
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Cheesecake Factory adds Flower Child to supply-chain umbrella
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