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Daniel Calvert s Sézanne Makes its Mark on Tokyo s Restaurant Scene

Daniel Calvert's Sézanne is heading into its second year as one of the must-visit destinations on Tokyo’s formidable restaurant scene.

Winners of Study UK Alumni Awards

Top interior designers and architects in Asia to watch out for

Top Interior Designers and Architects in Asia to Watch out for Share From hotels to high-rises, some prominent interior designers and architects in Asia are making the world sit back and take note of their craft. Combining elements of Western style with Eastern culture and traditions, these designers have produced some of the most beautiful buildings and spellbinding interiors in Asia and elsewhere. Here are some of the top interior designers and architects to watch out for. André Fu Fu is a Cambridge-educated architect and one of Asia’s most influential names. (Image credit: Ruby Law / Prestige) An inside view of Hotel The Mitsui Kyoto. (Image credit: Andre Fu Studio)

Eight ways to enrich your next visit to Seoul

Why Korean Hanwoo beef might be the best meat on earth

Why Korean Hanwoo beef might be the best meat on earth 10Best 3/5/2021 Kate Springer, Special to USA TODAY 10Best You’ve probably heard of wagyu, Kobe and Black Angus – all types of premium beef that demand big price tags for just a few bites. But when’s the last time you sat down in front of a slab of Hanwoo? Raised free-range in the South Korean countryside, Hanwoo cattle are known for their high marbling, beefy flavor and slightly sweet taste – a result of an organic mixed grain and grass diet. In South Korea, locally bred Hanwoo is the meat of choice – and it s priced accordingly. It’s more expensive than wagyu of comparable quality, but not as expensive as Kobe (bred in Japan’s Hyogo prefecture), and it’s double the price of a comparable cut of US or Australian beef.

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