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Peter Langlands says his passion for foraging food has turned him into an "accidental botanist". The Christchurch bird-watcher and conservationist presents a guide to over 250 edible plants and funghi in his new book Foraging New Zealand.

New zealandPeter langlandsHarriet allanCanterbury universityForaging newKathryn ryanForaging new zealandRadio new zealandUblic radioUrrent affairs