Forager Project s Dairy-Free Ice Cream is available in five flavors, including:
Vanilla Bean: Creamy cashewmilk blended with vanilla beans create a classic vanilla flavor that is great by the spoonful or on top of a warm cookie
Bittersweet Chocolate: Loads of organic dutch cocoa and a creamy vanilla base create a balanced yet bold bittersweet chocolate
Cookies & Cream: Crumbled chocolate sandwich cookies mixed into creamy rich vanilla ice cream is sure to be a cookie lover s delight
Salted Caramel: Ready to be scooped or shaked with caramel sweetness blended into a creamy ice cream base
Mint Chip: Chocolate bits and pieces are thoroughly mixed throughout a mighty minty base making each bite memorable
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SAN FRANCISCO, March 2, 2021 /PRNewswire/
Forager Project®, a family-owned and operated plant-based food company, has launched a line of organic, plant-based cheeses. The dairy-free cheeses are uniquely crafted to perform and taste like dairy cheese using the company s probiotic cashewmilk yogurt as the base. This line of organic, dairy-free cheeses is unique in the category for many reasons:
Forager Project CHEESEWORKS
Melt & Stretch. It s the cheesiest vegan cheese with the best melt and stretch and amazing taste and texture just like dairy cheese.
Simple Ingredients. The focus is on creating the highest quality cheeses with the fewest ingredients possible and NO modified food starches.