Local Business Transforms From Catering to Food Truck Service Amid COVID-19 Pandemic
To Keep Business Booming, the Owners of Room at the Table Have Turned to Food Truck Service
May 10, 2021
CLOQUET, Minn. – The past year has been interesting, to say the least for folks in the food service industry.
From a lack of indoor dining to canceled events, many changes have had to occur for folks to make ends meet.
“With COVID, we started flipping burgers and it worked out great,” said Paul Sapyta, owner of Room at the Table Catering & Bakery.
If you ask Sapyta, there’s always room for everyone at the table.