STILLWATER, Okla. – The annual research symposium at Oklahoma State University’s Robert M. Kerr Food and Agricultural Products Center is an opportunity for students to share their research with the community and industry stakeholders throughout the state.
STILLWATER, Okla. – The annual research symposium at Oklahoma State University’s Robert M. Kerr Food and Agricultural Products Center is an opportunity for students to share their research with the community and industry stakeholders throughout the state.
Oklahoma State University’s Robert M. Kerr Food and Agricultural Products Center is set to host the annual Research Symposium on March 8 from 7:45 a.m. to 2:20 p.m. in room 201 at FAPC.