that maybe the food standard safeties which we are meant to as a country we re supposed to be making sure that no matter who owns the company that they are addressed but we don t do a good job of it. there s an angst that if there s an outside entity that doesn t have the same national interest that we have a food safety concern. we do have a real food safety concern because in march and april the authorities pulled out nearly 20,000 pig carcasses from the river that runs through the middle of shanghai and some of that meat ended up on chinese supermarket shelves. there is an issue. we do not inspect enough. we inspect maybe 1% of the chinese stuff that comes across. the chinese it s not a question of technology. they have food safety scandals one after another because of corruption in the political system which means you cannot inspect in china. there s a lot more. necessary partnership with china will go beyond the economy and there s fundamental questions of our international