The winners of the Good Food Ireland® Awards were revealed on Monday, April 17, in a high-profile business lunch at The K Club in Co Kildare. The event was attended by Guest of Honour Minister Simon Coveney, and guests including Irish and international chefs, buyers, food and drink writers, media, and industry leaders.
Paul Henry, General Manager at the K Club, shares the story of the historic hotel and the Irish dining experience you can expect across their seven different food and drinks spaces from The Barton Restaurant, The Blue Martini Cocktail Bar to The Henry Lounge and more.
We take a look at how the Irish food and drink experience which embraces Ireland's farming and fishing heritage has changed in the past decade and the role Good Food Ireland, created by Margaret Jeffares, has played in this story.