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Smokey Bears BBQ & Rib House opened four years ago and now it’s grown into one of the best eateries in America.

United statesJarell bakerMike owensBest restaurantsPot cajun cuisineSmokey bearsLogan farmerHouse owner mike owensWest auction houseBest restaurantBlack pot cajun cuisineAmerica x27s best restaurantsFood central texasLocal restaurants to be featured on quot america x27s bestSmokey bears bbqSmokey bears bbq and ribhouse