Story with the exposure, she just says that in those days there was truly honest professional journalism in the usa, this character who exposed this whole scam, he contacted, sent a request to the leadership of the soviet union, and they literally described to him, literally second by second, how long this character had been, where he had been, what they showed him, he had in his hands evidence from the soviet union that this character was not. Which ukraine was not, there is a very interesting evolution of this hirst empire. Hirst began his work when he was just immersed in the media business, with a man the last name, which is probably known to many people, pulitzer, the pulitzer prize, yes, and for some time he worked for pulitzer, and then the moment came when hearst and pulitzer actually clashed, because no matter what problems american journalism was facing at that time , this is how i dont know hearsts bulldozer tactics, selling a newspaper for one cent. If you need to sell, smu
Entirely on winter food and drinks so lets have a sneak peek at some of the stories coming up. Teens on a jam and jumping on the british t. V. Tradition. Dipping in and warming up the insides with swiss cheese fondue. Im just desserts enjoying a winter treat in the mountains of austria. When its cold outside people tend to favor warm hearty dishes for them meals as opposed to light and fresh cuisine in the summer months a country like poland generally has cooler temperatures for the majority of the so its no surprise that most of the dishes a wholesome rich and warming a modern influence has cooled to top restaurants to appeal more to the International Market so in one of polands new the craziness tab is meant chef sylvester at least shows us how he keeps up with the times whilst maintaining polish traditions. The tucked her mountains in southern poland are among the most popular tourist destinations in eastern europe. Not far from any book away natacha is where chef Sylvester Elise ha
A sneak peek at some of the stories coming up. Tito i germans are jumping on the british t. V. Tradition. Of dipping in and warming up the insides with swiss cheese fondue. Just desserts enjoying a winter treat in the mountains of austria. When its cold outside people tend to favor warm hearty dishes for their meals as opposed to like and fresh cuisine in the summer months a country like poland generally has cooler temperatures for the majority of the so its no surprise that most of the dishes a wholesome rich and warming a modern influence has called for top restaurants trip aylmore to the International Market so am one of polands a new craziness tabish month chef sylvester live shows us how he keeps up at the times whilst maintaining polish traditions. The tartar mountains in southern poland are among the most popular tourist destinations in eastern europe. Not far from pani. Is where chef Sylvester Elise has his restaurant. Hes famous in the region. And one of his specialties is leg
Womens soccer world cup. And a unesco panel granted world her stanl status to a group of industrial sites in japan. The greek finance minister says he is stepping down. This came hours of they rejected further us a territory. He says his departure could help them reach an agreement with european creditors. Varoufakis announced his resignation on his title progress. Entitled minister no more in it he wrote soon after the announcements of the referendum result i was made aware of a certain percentage of some euro group participants. Democracy has won. The nation has given my government the strength to negotiate sustainable support measures with the eu. The final referendum was a 61 no against the nearly 39 who voted yes. This is the poll for tomorrow. We should somehow find a common feed of understanding. Okay. We should know our strengths up one side and the other. Because greece is a great place in the world. Tsip pras is expected to call for more aid. European leaders were more varied
Afghanistan is still the largest producer of these illegally grown plants. Smugglers use the northern to bring opium and heroin into russia. And every year, at least 60,000 people die there as a result of drugs. Nicolai has been an addict for ten years. Like many russians, the 28 year old began taking drugs at parties. First amphetamines then heroin, now the designer drug known as spice. Its easy to get hold of in russia. He orders it by text message. Ten minutes later hes told where he can collect it. His package has been left in a hole in the wall. Scoring drugs here isnt difficult. Before, youd have to meet someone in person. The deal would happen face to face. That was dangerous. You could be caught by the police. Its much easier today. Dimitri botov is all too familiar with stories like he was an addict for eleven years. Now he works at the city Drugs Foundation in yekaterinburg. This video advertises spice. Cheap ingredients from china have flooded the russian and now, thanks to