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Thursday, 22 Apr 2021 11:58 AM MYT BY TAN MEI ZI AND SYLVIA LOOI DJKL is one of many soup kitchens that have had to adapt to the unprecedented challenges under the Covid-19 pandemic. Pictures via Facebook/dapurjalanankl Subscribe to our Telegram channel for the latest updates on news you need to know. PETALING JAYA, April 22 While the simple comfort of a hot meal may not seem significant for most of us, it can mean everything to a person living on the streets with nowhere else to turn to. As Malaysia goes through a second Ramadan under the Covid-19 pandemic, soup kitchens, non-governmental organisations (NGOs), and even a handful of private companies have stepped up to feed the needy.

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