The story of Nick s Cove began in 1931, along the picturesque banks of Tomales Bay when Nick and Frances Kojich acquired a piece of land on the eastern shores.
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Nick’s Cove restaurant and cottages on the edge of Tomales Bay in Marshall combines unique elements that for 92 years have made it a beloved destination for a snapshot of nautical history, a seafood-dominant menu, a cocktail at the mahogany bar or a stroll around the bayside property. Until now, the multi-phase revitalization project that […]