anthony: here they seem to mean it. galastro: here we are just people who like to receive people, to invite people to our houses. we are people that we grew up cooking. anthony: these guys grew up here in farm country. now they re at the center of belo s culinary scene. felipe hame, owner of alma chef, and his friends and fellow ine. chefs, felipe galastro, fred and boy. they come back here to galastro s family farm. they come back often to cook and eat and, of course, drink. felipe: for me, one important thing from here that we make food to share. i can t remember a dish that you make for