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The Five Minute Read

How to beat egg whites to soft or fluffy stiff peaks

Cooking is full of amazing transformations, but one of the more impressive is what happens when you beat egg whites. Watching them morph from transparent and slimy into fluffy, white clouds made even more glossy with sugar is to truly appreciate the magic and science of food.

Make your own ice cream this Memorial Day weekend

Food stylist and cookbook author Erin Jeanne McDowell shares tips on how to make your own homemade ice cream.

How to soften butter and why it matters for baking | Borneo Bulletin Online

How to soften butter and why it matters for baking | Borneo Bulletin Online
borneobulletin.com.bn - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from borneobulletin.com.bn Daily Mail and Mail on Sunday newspapers.

How to soften butter quickly, and why it matters for your baking

How to soften butter quickly, and why it matters for your baking
stuff.co.nz - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from stuff.co.nz Daily Mail and Mail on Sunday newspapers.

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