Vietnam foodservice market was valued at USD 24.62 billion in 2020, and it is projected to witness an estimated CAGR of 8.65% during the forecast period of 2021-2026
The COVID-19 pandemic has led to widespread economic distress throughout the South East region. The pandemic has had a profound impact on the food systems, including food security and nutrition, food and livestock production (including upstream input and credit provision), food safety, food supply chains, and regional food trade.
May 21, 2021 08:50 ET | Source: ReportLinker ReportLinker Lyon, FRANCE
New York, May 21, 2021 (GLOBE NEWSWIRE) Reportlinker.com announces the release of the report Vietnam Food Service Market - Growth, Trends, COVID-19 Impact, and Forecasts (2021 - 2026) - https://www.reportlinker.com/p06074770/?utm source=GNW
The COVID-19 pandemic has led to widespread economic distress throughout the South East region. The pandemic has had a profound impact on the food systems,.