A Slice of Afghanistan
That’s how the traders and travellers exchanged their cuisines and condiments which make certain dishes in different countries similar.
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Express News Service
HYDERABAD: A University of California Press blog post mentions, “Many people think of the great Silk Road as a mirage in the shifting sands of time; however, the ideas and goods that once moved across Eurasia directed the course of human history. Merchant caravans, passing through the mountain valleys and desert oases of Central Asia, directly shaped aspects of culinary traditions across the Old World.”
That’s how the traders and travellers exchanged their cuisines and condiments which make certain dishes in different countries similar. No wonder then that Kabuli Pulao and dishes like Chaapli Kebab and halwa have origins in Afghanistan with slight variations in method and ingredients. As part of the 10-day food and crafts festival organised by the Consu