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we break down all the components, stories, and techniques behind a restaurantâs.well.dish that weâre obsessed with right now.
The way Muslims break their fasts during Ramadan varies across families, communities, and cultures, but one thing thatâs common is for restaurants around the world to offer set carryout meals called iftar boxes: neatly packaged dinners for people who are fasting to pick up, take home, and eat for iftar, the post-fast evening meal.
âRamadan is a time for reflection,â chef Farhan Momin says. âItâs a very spiritual month, and itâs very humbling.â Farhan runs Atlanta Halal Meat & Food, a butcher shop and takeaway spot, with his father Ahmed, and this year for Ramadan, theyâve created an iftar box filled with foods inspired by the dishes that their Indian American family enjoys together. Available for local pickup, the box includes a rotating selection of iftar dishes, including the sandwich Farhan invented when h