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fresh treated in that container, nice and fresh and treated in that container, nice and fresh and crisp and then they come into this fresh and crisp and then they come into this box where they are collected and ready to be sent out to the collected and ready to be sent out to the fish collected and ready to be sent out to the fish and chip shops. i ve actually to the fish and chip shops. i ve actually been speaking to one business actually been speaking to one business owner in blackpool as well as customers to find out what they are making as customers to find out what they are making up the cost increases that they are making up the cost increases that they are seeing and how they are coping that they are seeing and how they are coping with it all. people say cheap as chips. chips ain t cheap any more. they are not. regular cod and chips, mushy peas and a ketchup, please. it s notjust chips that are getting more expensive, at tom s family shop, everything is costing

Cost of livingWhite fishOrso businessBusiness ownerOn the beachMushy peasTom sChips ain tFamily shopSunflower oil