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by  Alan Stamm (Photo: Facebook/Dana Franklin) Just a year after rolling out his first food truck, a 41-year-old Nigerian immigrant has expanded to a three-vehicle fleet and a new branch in Columbus. Prej Iroegbu of Oak Park, the chef-owner of Fork in Nigeria, promotes his venture online as The Most Popular African Food Truck In The USA! ( Hey, prove him wrong.) Chef-owner Prej Igoegbu: Eat real food, taste the vegan difference. (Photos: Facebook) Since launching last May with a daily presence from noon to 9 p.m. at Livernois and Cambridge, near West Seven Mile Road in Detroit, the entrepreneur has added an east side truck that parks off Eight Mile at Gratiot and regularly visits the new Fiat Chrysler assembly plant in Detroit by invitation. The three-vehicle fleet (photo below) includes a van for event or workplace catering.

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