Starting or expanding a food business can be daunting, with many barriers to entry. For Arkansans navigating this process, the Cooperative Extension Service s Share Grounds program offered a Veggie to Value Food Entrepreneur Bootcamp, in which clients received assistance in food production, safety regulations and scaling up their recipes.
Extension s Veggie to Value Bootcamp focuses on creating value-added food products stuttgartdailyleader.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from stuttgartdailyleader.com Daily Mail and Mail on Sunday newspapers.