Rory O Connell is back, celebrating Irish crafts in new show
Updated / Monday, 26 Apr 2021
11:37
The celebrated chef has turned his attention to craftspeople as well as food this season.
Tea tastes better out of a nice cup, so says Rory O Connell, and at this point we ll take any advice he will give us.
The celebrated chef is renowned for his elegant and artful dishes that champion the best of local produce, as well as for his classes on cooking in Cork s revered Ballymaloe Cookery School.
He s been sharing his tips and tricks with viewers for years in How to Cook Well with Rory O Connell, and now he s turning his attention to some of the people behind the beautiful plates he dishes up.
TV chef Rory Allen’s back. with crafts also on menu
How To Cook Well with Rory O Connell returns to our screens this week for a sixth run
Esther Gerrard and Edward Coveney of Cork craft company Elements of Action.
Sinead McCarthy
YOU can’t keep a good man or a good chef down, and hot on the heels of his last series, How To Cook Well With Rory O’Connell returns for a sixth run on RTÉ1 on Monday, April 26 at 7.30pm.
As ever, the Corkman will aim to increase the home cook’s skills, confidence and repertoire of recipes, while giving familiar ingredients an imaginative twist.
TV guide: 23 of the best shows to watch this week, beginning tonight Rory O’Connell, Seven Drunken Nights, Gunplot, Open for Business, Alan Patridge, Fomhuireán na bhFininí, The Mosquito Coast, Tom Clancy s Without Remorse
about 4 hours ago
Sunday, TG4, 9.30pm The Mighty Ocean opens a musical dialogue between humankind and the environment, touching on the entrancing power of the sea, while questioning our destructive influence on the endangered oceans. The piece, scored for 12 musicians, features Irish traditional legends Máirtín O’Connor, Garry O Briain, Cathal Hayden, Seamie O’Dowd, and Jim Higgins, Sinead O’Connor, Ciara O’Connor and Matthew Berril, and Galway Music Residency’s ensemble in residence, ConTempo Quartet.