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Erik Pavrica – Hospitality Net Author

With 17 years of experience covering all operational roles within hospitality, Mr. Erik Pravica has a passion for the industry. Ranging from Singapore to Thailand to Switzerland, his extensive experience has given him an acute understanding of the importance of a positive attitude on the road to success.

Wine and beverage business education bears fruit at international competition | WSU Insider

January 21, 2021 A team of Washington State University Pullman hospitality business management students recently captured the title of best wine label at the Intercollegiate Wine Business Invitational. By Sue McMurray, Carson College of Business A team of Washington State University Pullman hospitality business management students recently captured the title of best wine label at the Intercollegiate Wine Business Invitational, an annual online competition, for a third consecutive victory. Washington-themed label sticks with judges WSU Pullman team seniors Samantha Carone, Margaret Bader, Ryan Brady, Hayley Brown, Jaden Lohman, and Austen Peñuelas worked collectively to virtually create Rolling Hills, a riesling wine. Bob Harrington, director of the WSU School of Hospitality Business Management, coached them.

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