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Fading West Development receives $1 4M grant

Farm to cheese process highlights a love of dairy

By Matt Reese For anyone who has met the Bohl family, it is readily apparent that they love their Jersey cows. And now, thanks to a unique partnership with Urban Stead Cheese, a growing population of Cincinnati and the surrounding region loves Bohl’s Jerseys as well.  Donald “Dick” and Kay Bohl now work on the farm milking 220 Jerseys with their sons Kelly and Dusty and Dusty’s wife Amy. The family has farmed their land in southern Highland County for three generations and dairy is a way of life. “I have been raising cattle and showing cattle for most of my life,” said Dusty Bohl. “We have a free stall barn with fresh bedding every other day with straw. Pens are scraped twice a day. We follow Ohio Department of Agriculture regulations and we are inspected every 5 to 6 months. We raise corn, beans and hay to feed the cows. We also bring in hay from Nebraska to get the right quality and quantity. In southern Ohio it is hard to grow enough alfalfa for what we need. We

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