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Land Near SFO Houses Largest Concentration of Endangered Snake Species: Report

UMaine Department of Horticulture hosts edible plants winter gardening webinar – The Maine Campus

March 8, 2021 On Feb. 24, the University of Maine continued its winter gardening series with “Nibbling on Natives in Your Backyard and Beyond,” a free webinar for students and staff. The UMaine Department of Horticulture hosted the talk, and Kate Garland, a horticulture professional for UMaine Extension, moderated it. Russ Cohen, author of “Wild Plants I have Known…and Eaten,” who also is an expert forager, was the main speaker of the webinar. He gave a presentation on over two dozen common backyard and houseplants that are edible.  Cohen is a natural food enthusiast and naturalist that grew up in Weston, Massachusetts. He grew up spending a lot of his time in the woods. After taking a mini course in edible botany in his second year of high school, he grew fond of the subject, and turned it into his passion. He discovered that over two dozen varieties of edible plants surrounded Weston High School. Currently, Cohen resides in Arlington, Massachusetts, where he continues

ERCA honours environmental stewards

Author of the article: Julie Kotsis  •  Windsor Star Publishing date: Jan 27, 2021  •  January 27, 2021  •  2 minute read  •  Ken Drouillard, a University of Windsor professor with the Great Lakes Institute for Environmental Research whose research includes tracking COVID-19 in wastewater and researching the best practices for reusable masks to keep health-care workers safe, was recently awarded an Environmental Achievement Award from the Essex Region Conservation Authority. He is pictured in a file photo from last April. Photo by Dan Janisse /Windsor Star Article content The awards recognize their efforts to help the environment, educate the public and volunteer. We apologize, but this video has failed to load.

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