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Research started to improve poultry health, egg yolk pigmentation

NutraMaize receives grant to scale research on orange corn

NutraMaize receives USDA grant to research on orange corn

Purdue-affiliated NutraMaize Receives USDA Grant to Study Orange Corn Use in Poultry Feed

NutraMaize, a Purdue University-affiliated agriculture company whose nutritionally enhanced orange corn is currently marketed through a line of premium milled products under the brand Professor Torbert’s Orange Corn, has received a two-year, $650,000 Phase II Small Business Innovation Research grant from the U.S. Department of Agriculture to demonstrate the health and pigmentation benefits of feeding The post Purdue-affiliated NutraMaize Receives USDA Grant to Study Orange Corn Use in Poultry Feed appeared first on Hoosier Ag Today.

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