New York bar Employees Only s founder Dushan Zaric on using Indian ingredients in cocktails, and how global cocktail culture is trending toward extreme creativity.
Fresh off the Asia's 50 Best Bars 2023, needless to say the cocktail scene is buzzing with excitement at the moment. But guest shifts with international bartenders, boozy events and new menus with something for every alcohol aficionado, this is just a regular sight in our tiny red dot. In a city that never sleeps and where its people are.