This week: Union Kitchen & Tap opens in P.B., Hayes Burger opens in North Park, Randy's Donuts expands, Trey Foshee launches "Braise" podcast and Ambrogio by Acquerello plans a Michelin 4-hand dinner
Visible nearby is where Chef Silverton s meal is cooked over an open flame which, in part, builds up the intrigue about what it is they re going to serve.