Emilia Nardi, owner of one of Montalcino’s leading estates, gives us some thoughts on her wines and her attitude to sustainability: Brunello di Montalcino is Italy’s most famous red wine. As a producer, what do you think makes it so special? I have always seen Brunello di Montalcino on our family’s table; for me it’s […]
The NGO aims to bring asylum-seekers into the labor market under the same pay and conditions as Italians, rather than getting sucked into the off-the-books system known in Italian as "caporalato."
InfoMigrants By ANSA Published on : 2021/05/10
Twenty-four migrants who have applied for asylum or have international protection in Italy will participate in a training near Siena (Tuscany) to learn how to harvest grapes and olives in the land of the Brunello wine.
Twenty-four young asylum seekers and migrants with international protection will learn one of the oldest and most precious trades harvesting in the world-renowned land of the Brunello red wine, Montalcino, in southern Tuscany.
The project was activated on May 6 at a local company and has the objective of providing professional training to migrants, helping them find jobs in the agricultural sector and developing their knowledge in the harvesting of grapes and olives.