Fresh details of Anheuser-Busch InBev’s acquisition strategy have emerged with news that the multinational company this year started a community for its breweries to facilitate information-sharing and ease access to ingredients. The community is called Agora, according to members of the group. The Belgian multinational A-B InBev, whose takeover of SABMiller is expected to be
The name of the beer is Toast. And like the kvasses that have recently emerged stateside, Toast drives home the epigram of “liquid bread” by using the starchy sugars from bread to fuel beer fermentation. “What’s different about kvass versus what we’re doing with Toast is that we’re seeing bread as something that has the
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Almost as quickly as the news of Elysian Brewing Co.’s sale to Anheuser-Busch InBev (AB InBev) whipped around beer circles online, one particular beer label appeared. A white background with bold black lettering: LOSER. Above the word, a phrase: “Corporate Beer Sucks.” A year-round offering from the Seattle brewery, Loser is a Sorachi Ace-forward American