Cars line up down the street in front of the Turkey Leg Hut as an officer directs traffic from Almeda onto Rosedale. Long lines running in front of the iconic Houston eatery are not out of the ordinary but the people idling in their cars are not here for the food. Groups of employees huddle in the cold and quickly load cases of water into passing vehicles. The business, birthed from the minds of Nakia and Lyndell Price, has expanded because of massive support from the community, and this week, with the city still reeling from the effects of a winter storm, they are continuing to give back.