Recipes of the Week: Five holiday cocktails hotelmanagement.net - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from hotelmanagement.net Daily Mail and Mail on Sunday newspapers.
Kai Parrott-Wolfe, the beverage director at Luke's Lobster in Portland, has shared a pair of cocktail recipes that will warm you up on a cold winter night.
Forget Eggnog: A Blue Blender Drink Is the Holiday Cocktail You Need Bloomberg 24/12/2020
(Bloomberg)
Editor’s Note: As more people are working from home, Bloomberg Pursuits is running a weekly Lunch Break column that highlights a notable recipe from a top cookbook and the hack that makes it genius.
What better way to send off 2020 than with a drink.
The online alcohol platform Drizly Inc. reported a 350% spike in sales compared to last year, according to a report released earlier this month. Among the liquor store owners surveyed, 44% expected holiday sales to be significantly higher than in years past; 63% expected sales to at least match typical fourth quarters.
Las Vegas Magazine
By Nina King December 18, 2020
Although I often rave about how pleasant the brunch at Chica is, brunch is only the beginning!
The Latin fusion cuisine here encompasses many countries and styles, from founding chef Lorena Garcia’s native Argentina to Mexican specialties. For a festive, delicious Christmas Eve, Christmas Day, New Year’s Eve or New Year’s Day, Chica is rolling out a special menu, with specialties like black truffle croquettes, duck foie gras empanadas, Maine lobster, a 10-ounce grilled wagyu steak and the festive-sounding NYE maracas piñatas for dessert (the normal dinner menu is also available). The celebration for New Year’s Eve starts at 10 p.m. and includes a DJ, bottle service and a champagne toast. Prices start at $75 per person and reservations are required (702.805.8472 or email [email protected]).