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What is the best selling tequila of 2021?

A new category to the drinks list this year, Tequila sales to the on-trade have been extremely positive in general, and as such should certainly be viewed by operators as something very useful to have stocked on their back bar.

Peninsula Restaurant Week 2021: Find Neighborhood Dining Deals

Reply Milagros Latin Kitchen in Redwood City has taco & margarita pairings on menu as part of Peninsula Restaurant Week 2021. (Courtesy of Milagros Latin Kitchen) In Redwood City, Alhambra Irish House s Sausage Colcannon is on special restaurant week menu. (Courtesy of Alhambra Irish House) Chipotle Chicken at Coupa Café in Redwood City is among promo deals through May 22, (Courtesy of Coupa Café) Arya Steakhouse is featuring Persian cuisine, three-course menu special. (Courtesy of Arya Steakhouse) Quinto Sol plans Happy Hour deals for the week, alongside dinner menu. (Courtesy of Quinto Sol ) REDWOOD CITY, CA Support your area eateries during Peninsula Restaurant Week 2021, which runs through Saturday, May 22, the first-such venture launched by Embarcadero Media and partners, bringing with it dining deals for locals from local establishments.

The History of the Paloma, Summer s Simplest Cocktail – Texas Monthly

The History of the Paloma, Summer’s Simplest Cocktail At its core, a paloma is just tequila and Squirt, but you wouldn t know that from the elaborate iterations on Texas bar menus. May 17, 2021 The margarita may be one of the most popular cocktails among American tourists visiting Mexican resorts, but it’s not actually the most beloved cocktail in Mexico. Some uninformed cocktail lovers might guess it’s the Tequila Sunrise, if only because of faint memories of that 1973 Eagles song played on soft-rock radio throughout the ’90s. But this would also be wrong. The summery grapefruit-and-tequila drink known as the paloma is widely considered to be our neighbor’s favorite cocktail. Notable drinks writer David Wondrich even deems it the National Drink of Mexico. But while the paloma is indeed a popular refreshment south of the border, the original is not as fancy (or as expensive) as some Texas bar menus might lead you to think.

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