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The Airdrie Food Bank is stocked up on healthy, home-made dinners after receiving a shipment of the pre-made meals through the Solidarity Kitchens initiative.
The meals feed up to six people, and each one includes an assortment of chicken, potatoes, and other vegetables.
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The meals are the result of the efforts of a variety of different groups, starting at the La Tablée des Chefs organization in Quebec.
La Tablée des Chefs, a charity organization, started the second phase of their Solidarity Kitchens initiative on April 27.
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