Cork-based Rosaleen Hyde and Maxine Hyde of Ballymaloe Foods have been revealed as a finalist of the 2024 Entrepreneur Of The Year Ireland programme, who will compete with the 23 other shortlisted entrepreneurs, which span a range of sectors including consumer, health tech, pharmaceutical, energy and engineering. Collectively this group of world class business leaders are already generating annual revenues of more than €700M and employ over 4,000 people.
Entrepreneurs from emerging, established and international businesses operating across all industry sectors are invited to submit their nominations for the 2024 EY Entrepreneur Of The Year™ (EOY) programme, which is now officially open for nominations.