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EHL, HEC Paris to launch summer programme on luxury hospitality management
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EHL s new customised programme to address talent challenges in hospitality
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EHL Hospitality Business School is a leading hospitality university with locations in Switzerland and Singapore. EHL’s Institute of Nutrition Research & Development is conducting a series of interviews with world-renowned chefs to explore the current challenges and future innovations in their field. The fourth in this series of interviews is with French top chef, Jean-Françoise Piège. A successful author of 13 recipe books, Piège is also a culinary celebrity TV figure and one of the most talented and savvy chefs of his generation, with a list of award-winning high-end establishments in France and Taipei to his name.
EHL Hospitality Business School, founded in 1893 as Ecole hôtelière de Lausanne, has inaugurated its third campus in Singapore. Since the start of classes in February 2021, around 170 students from 30 nationalities have gone to Singapore to pursue EHL’s Bachelor of Science in International Hospitality Management program and diverse short courses. The inauguration ceremonyEHL Hospitality Business School, founded in 1893 as Ecole hôtelière de Lausanne, has inaugurated its third campus in Singapore. Since the start of classes in February 2021, around 170 students from 30 nationalities have gone to Singapore to pursue EHL’s Bachelor of Science in International Hospitality Management program and diverse short courses. The inauguration ceremony » The FINANCIAL Travel Biz
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