Egg kebab Recipe
Recipe Servings: 3
Difficulty Level: Easy
Egg Kebab is a popular snack recipe made with hard boiled eggs, gram flour, few tangy spices and seasonings like chilli powder, chaat masala, ginger and garlic paste. This recipe is very easy and quick to make.
Ingredients of Egg kebab
1 tsp Garam masala powder
1 tsp Red chilli powder
1 cup Water
1 cup Breadcrumbs
1.Grate boiled eggs and mix all the ingredients together (except breadcrumbs).
2.Add water as required and knead the egg mixture well by using your hands.
3.Add the seasonings according to your taste and make round shaped kebabs from the mixture. Coat them well with bread crumbs.