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An ode to okonomiyaki - Boulder Weekly

Savory pancakes are the supper saviors you never knew you’d love. Bonus points for Osaka Burgers. Boulder Weekly

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Autumn minestrone and pumpkin baked with cream – Sally Clarke s comforting recipes | Food

Baking, braising and simmering is what’s called for when the clocks go back. Try halibut with mushrooms, and potato and gorgonzola tart

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A Quiet Path Out of the Coronavirus Shadow - Issue 98: Mind

Nautilus is a different kind of science magazine. We deliver big-picture science by reporting on a single monthly topic from multiple perspectives. Read a new chapter in the story every Thursday.

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