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but also that there needs to be better education about where our food comes from and how it is produced. let me introduce you to angela, the farmer here. good morning. look, that education point, first of all, is a really interesting one, isn t it, because what you do on the farm is make sure people know where their food comes from. yes, we are an open farm. we are open to the public. we do a lot of school trips and it is really important that these children realise where their food comes from. a lot of them think that milk comes from the supermarket and obviously, it doesn t, it comes from a cow, and we explain that to them. and it is notjust children, though, isn t it? i know you have got a butcher on site come here, for example. it is about educating some of the adults that come here to about what goes into producing food and the job that you do here on the farm. yes, we produce all our own meat that goes into the butchers and we also use that meat in our cafe as well. and it is jus

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