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Farmers need to skill up to survive change

FARM businesses which are prepared for and embrace change will be able to exploit the opportunities that come with periods of industry evolution .

Inside Sir James Dyson s £110 million farm of the future

Dyson s farm sales hit £30m despite extreme weather warning

But profit drops for Brexit-backing inventor's 35,000 acres of farmland after one of the warmest and wettest years on record

Integrating beef unit on arable land - do costs add up?

Peter Lord, farm manager at Norwood Farm, near Bath teamed up with the AHDB and Adas to convert the 290ha long-term arable farm into an integrated mixed

By extending the UK season we avoid the unnecessary food miles from imported strawberries at this time of year

Stuart Thomson - Dyson Farming By extending the UK season we avoid the unnecessary food miles from imported strawberries at this time of year.” Dyson Farming has picked the first strawberries from its new 15-acre glasshouse in Carrington, Lincolnshire. The 424m long glasshouse is powered with renewable electricity and surplus heat from Dyson Farming’s adjacent anaerobic digester. Currently 6 hectares of strawberries are planted. The Spring season runs from March to May followed by the Summer second flush from June/July and lastly the Autumn crop runs from October to December. “The first picking was on 22nd March and everything is running to schedule so far,” said Stuart Thomson, head of Marketing at Dyson Farming.

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