(WSVN) - Good food is only part of a cool dining experience. People want to hang out in a place that they would want to<a class="excerpt-read-more" href="https://wsvn.com/entertainment/deco-drive/newly-opened-kao-bar-grill-in-hallandale-beach-takes-diners-out-of-the-box-and-inside-containers/">Read More</a>
Topgolf will tout a restaurant-bar, rooftop terrace, patio and 102 climate-controlled hitting bays. Meanwhile, Gregory's is an offshoot of the acclaimed Mandolin Aegean Bistro in Miami’s Design District.
Topgolf will tout a restaurant-bar, rooftop terrace, patio and 102 climate-controlled hitting bays. Meanwhile, Gregory's is an offshoot of the acclaimed Mandolin Aegean Bistro in Miami’s Design District.