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Shreveport-Bossier African American Chamber of Commerce Launches New Restaurant Week, Oct 18-23

Shreveport-Bossier African American Chamber of Commerce Launches New Restaurant Week, Oct 18-23
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Shreveport-Bossier eateries to show off their dining experiences in 318 Restaurant Week

Shreveport-Bossier eateries to show off their dining experiences in 318 Restaurant Week Shalisa Roland, Shreveport Times UP NEXT 318 Restaurant Week, a week-long culinary project of the Shreveport-Bossier Convention and Tourist Bureau, will return March 15-20. This event consists of six days of deals at Shreveport-Bossier eateries, offering dining patrons $10 lunch specials, $20 dinner specials, and various dining experiences at participating restaurants. The participation form for restaurants to sign up for 318 Restaurant Week is live through Friday, Feb. 26. “318 Restaurant Week has been a successful and highly anticipated event for the past four years,” said Stacy Brown, president of the Tourist Bureau. “COVID-19 has caused much uncertainty and financial strain to the restaurant industry, and has challenged our local restaurants to restructure the way they serve our community. As we look forward to feeding ‘the 318’ for the fifth year, we want che

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