instock in amsterdam cooks up odd looking fruit and veg from growers that would otherwise be thrown away. it also sells on any surplus, ensuring nothing is wasted. hong kong. it s one of the world s most densely populated cities. for social distancing, it s not ideal, but for those who feel worried, there are options. i m only half an hour bus ride out of the city centre, and it s beautiful. this place is called dragon s back, and it s got its name from the hills i m climbing on. it s a 20 minute walk uphill. fairly heavy going, but once you get to the top, the view is stunning. you can see for miles up here. so down there is the tiny
ensuring nothing is wasted. hong kong. it s one of the world s most densely populated cities. for social distancing, it s not ideal, but for those who feel worried, there are options. i m only half an hour bus ride out of the city centre, and it s beautiful. this place is called dragon s back, and it s got its name from the hills i m climbing on. it s a 20 minute walk uphill. fairly heavy going, but once you get to the top, the view is stunning. you can see for miles up here. so down there is the tiny village of shek 0. if you look over there through the gap in the mountains, you can see the tall skyscrapers of kowloon, and just further down there is big wave bay. hong kong is famous for its skyscrapers,
the butter is churned on site. to achieve absolutely zero waste, all the products are delivered to the restaurant in reusable vessels, and any leftover food is fed into an anaerobic digester, which can generate up to 60kg of compost in just 2a hours. instock in amsterdam cooks up odd looking fruit and veg from growers that would otherwise be thrown away. it also sells on any surplus, ensuring nothing is wasted. hong kong. it s one of the world s most densely populated cities. for social distancing, it s not ideal, but for those who feel worried, there are options. i m only half an hour bus ride out of the city centre, and it s beautiful. this place is called dragon s back, and it s got its name from the hills i m climbing on.
using flour from the restaurant s own mill, and even the butter is churned on site. to achieve absolutely zero waste, all the products are delivered to the restaurant in reusable vessels, and any leftover food is fed into an anaerobic digester, which can generate up to 60kg of compost in just 2a hours. instock in amsterdam cooks up odd looking fruit and veg from growers that would otherwise be thrown away. it also sells on any surplus, ensuring nothing is wasted. hong kong. it s one of the world s most densely populated cities. for social distancing, it s not ideal, but for those who feel worried, there are options. i m only half an hour bus ride out of the city centre, and it s beautiful. this place is called dragon s back, and it s got its name from the hills i m climbing on. it s a 20 minute walk uphill.
and any leftover food is fed into an anaerobic digester, which can generate up to 60kg of compost in just 24 hours. instock in amsterdam cooks up odd looking fruit and veg from growers that would otherwise be thrown away. it also sells on any surplus, ensuring nothing is wasted. hong kong. it s one of the world s most densely populated cities. for social distancing, it s not ideal, but for those who feel worried, there are options. i m only half an hour bus ride out of the city centre, and it s beautiful. this place is called dragon s back, and it s got its name from the hills i m climbing on. it s a 20 minute walk uphill. fairly heavy going, but once you get to the top, the view is stunning. you can see for miles up here.