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Chef Matt Schellig of Roseville Earns Second in National Chef of the Year Honors

Chef Matt Schellig, an accomplished metro Detroit chef, has been named National Chef of the Year through the American Culinary Federation.

United statesLas vegasMatt schelligAmerican academy of chefsAmerican culinary federationCulinary institute of americaNational convention in las vegasRattlesnake clubMichigan chefs de cuisine associationNational chef of the yearDorsey college culinary arts program in rosevilleCentral regional championshipNational chefAmerican academyCulinary world cupCulinary institute

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United statesLas vegasMatt schelligJeremy abbey john piazzaCheryl heppardAmerican academy of chefsWorld food safety organisationCulinary institute of americaInternational culinary olympics in erfurtNational convention in las vegasMichigan chefs de cuisine associationRattlesnake clubNational chef of the yearDorsey college culinary arts program in rosevilleSales marketing consulting pr agencyNational convention for the american culinary federation

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