Donut and Beer Pairing with Brewnuts Enjoy four unique donut and beer pairings at a special Hop College class featuring our friends at Brewnuts. Learn the preparation methods of the classic circular pastry from Brewnuts co-owners Shelley and John Pippin while tasting specially made Brewuts confectionaries alongside GLBC beers perfectly paired by Great Lakes Brewing Co.'s very own Advanced Cicerone® Michael Williams. You donut wanna miss it!